Appetisers
Served until 12 noon
All our quality meats are fresh from a local Butcher. All meals are cooked fresh to order, please be patient during busy periods. If you have any preferences or allergies please mention this to a member of staff before placing your order
Appetisers
Soup of the Day
Chef’s homemade soup served with rustic bread. Please ask your server for today’s choice 5.5 V
Salmon & Prawns
Scottish smoked salmon and North Atlantic cold - water prawns drizzled with a tangy lime and ginger vinaigrette and topped with a horseradish crème fraiche and salad 8.5 GF
Creamy Garlic Mushrooms
Hand picked, wild button mushrooms sautéed in a velvety cream and garlic sauce with a garlic ciabatta 7 V VEA GF
Baker Street Chicken Wings
Crispy, golden chicken wings tossed in your choice of our signature sauces -
Sticky BBQ -- Louisianna -- Salt & Pepper 7.5 GF
Goats Cheese Fritters
Creamy goats cheese slice with chef’s speciality herb and breadcrumb coating. Served with a red onion chutney 7 V
Black Pudding Croquettes
Bury Black pudding, creamy Lancashire cheese, mashed potato and bread crumbed lightly fried and served with a rich tomato sauce 7.5
Grilled Halloumi
Sauteed mushrooms, peppers and onions tossed with thick slices of grilled halloumi, topped with toasted pine nuts and a fresh pesto dressing 7.5 V GF *
Nam Jim King Prawns
Pan fried fresh North Atlantic king prawns served on a bed of tangy lime, chilli and coriander egg noodles with prawn crackers 8
Heritage Beetroot and Falafel Salad
Our salad medley with sliced heritage beetroot, homemade falafel fritters and drizzled with a balsamic dressing 8 VE
Haddock Goujons
Homemade fresh haddock goujons served with a mushy pea dip and tartre sauce and side salad 8
Allergens & Dietary